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http://www.laweekly.com/2011-03-03/eat-drink/l-a-s-best-cocktails/all/

L.A.’s Best Cocktails

Singapore Sling
If you have ever been to Singapore, undoubtedly you have made a pilgrimage to the Long Bar at the Raffles Hotel, marveled at the elaborate network of ceiling fans and pulleys, a steampunk wet dream, and sucked down a nasty, sweet punch called a Singapore Sling — a concoction of gin, Benedictine, cherry Heering and pineapple juice, which I’m pretty sure wasn’t shot out of a gun when Somerset Maugham used to drink them in the 1930s. The drink was, of course, a staple in 1970s singles bars, many of which also tried to mimic the décor of the Long Bar. Perhaps the most authentic version here should be served in Marina del Rey and properly savored while wearing a leisure suit. But Lukshon, Sang Yoon’s new small-plates restaurant, is at its best when re-envisioning Western versions of Asian food through classically trained Asian eyes, and the Singapore Sling here, pared to its bittersweet tropical essentials, is a revelation. Maugham, I suspect, would approve. 3239 Helms Ave., Culver City. (310) 202-6808.

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