If you love the rich taste of maple syrup, you’re in luck. December 17th is National Maple Syrup Day. Sweeet! While the origins of this annual food holiday are unknown, maple syrup has been enjoyed since Native American’s “invented” the syrup centuries ago.
The Cherry Maple Leaf
The rich, velvety color of this cocktail is reminiscent of fall foliage, while its warming base of brandy and maple wards off autumn’s chill.
MAKES ONE COCKTAIL
INGREDIENTS
1 oz. brandy
1/2 oz. Cherry Heering
1/4 oz. maple syrup
1/4 oz. dry vermouth
Squeeze of lemon juice
INSTRUCTIONS
Mix the ingredients in a cocktail shaker and pour over ice into a tumbler to serve.