World Class 2012: Matias Grosso, Princess Cruises

Matias Grosso, the 2012 finalist representing Princess Cruises, had a fabulous personality, and his drink-making skills were extraordinary, too. Hope our paths cross again, Matias.

Here are Matias’ recipes from the retro-chic round.

Blood and Sand

Glass: Coupette

Garnish: Flaming orange zest

Method: Shake all ingredients with ice and strain into chilled Coupette glass

1 oz JW Gold Reserve

3/4 oz Cherry Heering

3/4 oz Rosso Vermouth Carpano

3/4 oz Orange Juice

 

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