We are the largest bartender school in europe, and are educating more than 3000 bartenders a year on an international basis.
We have just launched a new training center in Copenhagen, and therefore we are looking for help building up our center. We are teaching our students throughout 4 weeks of mixology, bar efficiency, theory, free-pouring and sales&marketing.
In our bar efficiency program we put our students behind 11 fully equipped bars and here we go by the learning-by-doing principle. Therefore we use real bottles with colored water for this part of the training, so we can get speed, precision and efficiency builded into our students.

Comments are closed.

Legal Notice   |   Log in to graphic guideline