Cherry Heering Blood and Sand on heresparklope.com

http://heresparkslope.blogspot.com/2011/03/know-your-bartender-will-noland-sidecar.html

…Their cocktail program, engineered by Louisville-born Will Noland, incorporates plenty of Southern classics like sazeracs and Ramos fizzes, but specialties like the Spicy Jesus (with gin, Pimm’s, ginger syrup, grapefruit, lemon, and hot sauce) and the Blood and Sand (Scotch, Heering cherry liqueur, sweet vermouth, and orange juice) show some real creative genius. He can be found behind the bar Tuesday and Friday nights, and on Sunday during brunch. ….

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